News
Happiness is the goal of life at Farnham Mill Nursing Home
Since the start of the COVID-19 pandemic, Farnham Mill nursing home has recognised that the happiness of its residents is built through putting on additional and well thought out social activities. With 3 full time activities coordinators and additional support from...
Farnham Mill’s Dish of the Day
Perfect for a rainy Wednesday! Our talented Chef Lorraine made steak pie, baby potatoes, peppered swede and brussels sprouts. This was followed by chocolate sponge and custard. Wonderful!
Afternoon tea week here at Farnham Mill
This week at Farnham mill we enjoyed lots and lots of tea! Everyone enjoyed the warm weather and made the most of the garden and the outside space, where we enjoyed us for games and tea time treats. Monday morning, we sat down as a group and got stuck in with a quiz...
Farnham Mill Dish of the Day
A fabulous Friday Dish at Farnham Mill, white fish, new potatoes and asparagus with a creamy white sauce. Perfect for a summer afternoon. The was followed by fresh strawberries and ice-cream.
How Woodlands and Hill Brow Care Homes have reduced isolation for the elderly
When the average age of people living at Hill House, Farnham Mill, Woodlands and Hill Brow is over 86 years old, how can we keep them safe from Covid-19 without causing social isolation? As the rest of the country seems to be coming out of lockdown, it is very hard to...
Beer Festival Week
Cheers! Salud! This week at Farnham Mill was Beer festival week. All the residents here at Farnham Mill learnt about the different pubs in the area as well as reminiscing about the pubs they used to go to. They also got to try beer from around the world as well as...
Farnham Mill’s Dish of the Day
You can’t beat Chef Lorraine’s midweek Roast and that is why it is Farnham Mills Dish of the day this week. Everything is cooked to perfection as always! This was followed by Strawberry sponge and fresh strawberries.
Spanish Week here at Farnham Mill
This week at Farnham Mill we have continued our travels as we went to Spain. Spanish food and drink were tasted through-out the week, as well as music enjoyed and danced to and lots of new information absorbed by all. On Monday morning we enjoyed exercises and dancing...
This week Farnham Mill went to Nepal for a week of culture and traditions.
A new week at Farnham Mill started with some morning exercise. Exercising with the pompoms has become a real favourite and everyone started the day with a stretch and a smile. In the afternoon sunshine it was time for a game of Giant Connect 4. Who could get 4...