Farnham Mill had a routine but unannounced inspection on Friday 14th April by an Environmental Health Officer. We have kept our rating of 5/Very Good for the 5th year in a row. This is the highest rating you can be awarded by the Food Standards Agency for kitchen food hygiene and food presentation.
Currently, all of our 4 Homes are rated 5 and Very Good which is something we are very proud of. Well done to our Hospitality Manager James and our Chefs Simon and Wayne and all the team who work in the kitchen.
